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Restaurant Cube S Air Sterilizer and Surface Disinfection Atomizer
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The CUBE S Cuisine Line was developed for disinfecting commercial kitchens, restaurant kitchens and valuable kitchen equipment (such as stainless steel surfaces, extractor hoods, cutting boards, working tables, monitors, displays, electronical devices etc.) or any other space up to 300 m³, using Hydrogen Peroxide.
Decontamination Designed for the Food Industry
The new CUBE S Cuisine Line is an ideal portable atomizer, designed for disinfecting commercial kitchens, restaurant kitchens and valuable kitchen equipment (such as stainless steel surfaces, extractor hoods, cutting boards, working tables, monitors, displays, electronical devices etc.) or any other space up to 300 m³, using Hydrogen Peroxide.
With the CUBE S Cuisine Line atomizer you automate the tedious work of manually disinfecting surfaces, without the possibility of any human error. This form of airborne disinfection completely eliminates the risk of cross-contamination and ensures optimal microbiological efficacy.
Fast Decontamination
The operation is carried out safely without human presence. Decontaminates all of the surfaces and the entire atmosphere in an average room of 100m³ in less than 10 minutes. The room can be used after only 15 minutes since the process.*
Easy to use air and surface sterilization
The CUBE S Cuisine Line atomizer is extremely easy and highly intuitive to use. It has just one button for start/stop and requires no additional training.
Cost-Effective and Non-Toxic
The decontamination process only requires 2ml/m³ of biocide. The CUBE S guarantees maximum safety for the user, the environment, and all the treated materials. After usage, it leaves a neutral and pleasant odor*. It leaves no trace, no wet spots and it presents no risk to surfaces or electronic equipment.
How does it work?
With a simple turn of the rotary controller, the biocide is automatically drawn from the container into the high precision turbine.
The revolutionary spraying system breaks the biocide into millions of micro-particles.
These micro-particles float in the air longer, offering full-volume decontamination: air and all types of surfaces, otherwise hard or impossible to reach with a wipe.
The CUBE S Cuisine Line atomizer successfully kills all biological germs and pathogens, regardless of their nature*.
Features
- Precision machined stainless steel — AISI304L robust casing
- Automatic adjustment for volumes up to 500 m³
- 17000 rpm High performance turbine
- Practical handling with ergonomic handle
- Built-in support for the biocide container
Meets EU standard ENs
Bactericide activity comply with EN 1040, EN 14561, EN 13727, EN 1276. (< 30 seconds)
- pseudomonas aeruginosa
- escherichia coli
- enterococcus hirae
- staphylococcus aureus
- proteus vulgaris
- staphylococcus epidermis
- MRSA
- Clostridium difficile cells
- listeria
- streptococcus pyogenes
- salmonella typhimurium
- shigella sonnel
- Klebsiella pneumoniae
- proteus mirabilis
Tuberculosis activity comply with EN 14348
- mycobacterium avium
- mycobacterium terrae
Spores activity comply with EN 13704
- Clostridium difficile spores activity comply with EN 13704
- Clostridium difficile
Virucide activity (<30 seconds)
- HBV
- HCV
- HIV
- BVDV
- human influenza
- SARS
- vaccinia
- H5N1
- H1N1
Spores activity complies with EN 14476
- norovirus
- adenovirus
- rhinovirus
- rotavirus
Fungicide, yeasticide, activity comply with EN 1275. EN 1650, EN 13624 EN 14562 (<5 minutes)
- Candida albicans
- aspergillus niger
Made in Europe.
* depending on the biocide used.
| Weight | 8 kg |
|---|---|
| Dimensions | 25 × 30 × 35 cm |
| Covered Volume | 500m³ |
| Maximum Running Time | 30 minutes |
| Power | 650W |
| Tank | 1L container |
| Atomizer Solution Rate | 2ml/m³ |
| Blower Pressure Max. Rate | 180 mbar |
| Operating Speed | 17 000 rpm |
| Noise Level | 105 db |
| Dimensions LxWxH | 205x315x252 mm |
| Weight | 6.5 kg |
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